William Meppem (main)
Love avocados? Of course, you do.
There’s something about that creamy green flesh that has us hooked year-round. Whether it’s smashed on toast with a poached egg, tossed through a salad or blitzed into a dip, the creamy avocado fruit can do it all. Avocado makes everything better.
The next time you’re hosting a party, try our loaded beef brisket nachos, topped with thinly sliced avocado recipe. If you prefer serving lighter dishes, try our white fish crudo with avocado, herbs and a cucumber and lime juice dressing, or our vibrant scallop ceviche with mango and avocado salsa, served in half shells. Make our fried tortillas with broad beans, feta, avocado and lime the next time you’re entertaining. Looking for simple avocado recipes? You can’t surpass our avocado and edamame dip made with lemon juice (just make sure you use ripe avocados).
We also have flavourful breakfast ideas, like our avocado toast with soft-boiled eggs recipe and Naïm’s green shakshuka.
Here are our best recipes with avocado.
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Scallop ceviche with mango and avocado salsa
Mushroom skewers with mojo sauce and flatbread
Sashimi with nori salt, avocado and ginger
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Jacqui Challinor’s kingfish ceviche with avocado and finger lime
Avocado ice-cream with coconut-cacao crunch
Avocado on seeded toast with soft-boiled egg
Grilled chicken, peach and avocado salad
Crab and avocado crostini by Leonardo’s Pizza Palace
Barbecued spiced chicken with corn, avocado and lime
Buckwheat-hemp crackers with avocado and finger lime
Fried tortillas with broad beans, feta and lime
Sweet potato, green banana and crab with coriander-jalapeño dressing
Crab salad with herb mayonnaise and garlic chapons
Smashed beetroot, quinoa, egg and avocado salad
Mexican-style tuna salad with grapefruit, avocado and fennel
Flank steak tacos with corn, avocado and coriander
Chipotle chicken flatbread with avocado-corn salsa
White fish crudo with avocado, herbs and cucumber-lime dressing
T-bones with pickled chilli, corn and avocado
Prawn and avocado salad with spiced tomato dressing
Roast scallops, avocado purée and seaweed
Ceviche toasts with avocado and coriander
Avocado bowl with quinoa, kale and tahini lemon dressing
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