Australian Gourmet Traveller recipe for the Greek pastries kourabiedes.

Australian Gourmet Traveller Greek Easter biscuit recipe for almond and rosewater shortbread (kourabiedes).

Hearty chunks of lamb and gorgeous green beans – a match made in culinary heaven.

Australian Gourmet Traveller recipe for Kefalonian pie.

Australian Gourmet Traveller Greek recipe for eggplant with braised lamb.

Australian Gourmet Traveller Greek recipe for lamb, pea and fennel soup.

Australian Gourmet Traveller Greek recipe for lamb dolmades.

Australian Gourmet Traveller Greek recipe for thyme-marinated lamb chops with boiled greens.

Australian Gourmet Traveller Cypriot dessert recipe for risogalo (rice pudding) by George Calombaris.

Australian Gourmet Traveller fast recipe for haloumi, feta and mint boureki with Greek salad.