If you're after a light cake, this one's for you. A lightly boozy, tangy icing adds a little lusciousness.

Is Hawaiian pizza your guilty pleasure? If so, this one’s for you. Inspired by Bar Brosé’s “late-night sandwich”, this is all about tangy pineapple pickle and excellent leg ham and Gruyère.

Pork neck with herbs and banh hoi noodles- whisk ingredients except pork in a bowl to combine. Add pork, cover and refrigerate overnight to marinate.

Australian Gourmet Traveller chef's recipe for charred pineapple with lemon and ginger granita, cashew praline and Thai basil

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A quick take on the Malaysian street salad rojak.

Grilled pork, a fresh pineapple salad – a match made in heaven.

Recipe for pineapple with ginger beer sorbet and coconut mousse from The Tamarind, Spicers Retreat.

Lisa Featherby fast recipe for jerk snapper with pineapple and lime.

Lorraine Godsmark recipe for Christmas cakes.