Mains Fennel and dill-crusted ocean trout with lemon potatoes Australian Gourmet Traveller recipe for fennel and dill-crusted ocean trout with lemon potatoes.
Mains Iranian-style lamb shoulder with cranberry and pistachio spiced rice Our recipe for Iranian-style lamb shoulder with cranberry and pistachio spiced rice.
Mains Berbere beef stew and spiced silverbeet A hearty stew that's rich with warm spices and chilli. Flatbread essential.
Mains Dhal with crisp cauliflower and rasam Australian Gourmet Traveller recipe for dhal with crisp cauliflower and rasam.
Dessert Banana split ice-cream cups Australian Gourmet Traveller recipe for banana split ice-cream cups.
Snacks and sides Smoked salt and vinegar chips Australian Gourmet Traveller recipe for smoked salt and vinegar chips.
Snacks and sides Pork, veal and fennel sausage rolls Armed with this recipe, you're ready to go head-to-head with your favourite bakery in a great sausage roll bake-off.