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A Gourmet Traveller recipe for leek tarlets by Serge Dansereau of Sydney's Bathers' Pavilion.

A Gourmet Traveller recipe for seafood paella with alioli, a Spanish classic.

A Gourmet Traveller French-style recipe for snapper baked in salt with ratatouille.

A Christmas recipe from Australian Gourmet Traveller for pavlova with strawberries by Kylie Kwong.

Australian Gourmet Traveller recipe for chocolate orange ice-cream balls with almond praline

Australian Gourmet Traveller recipe for cheddar and nigella seed biscuits with spiced green apple

Australian Gourmet Traveller recipe for iced honey mascarpone and almond cake with fig salad

Australian Gourmet Traveller recipe for creamed salmon roe with chives

Australian Gourmet Traveller recipe for prawn and chive vol-au-vents

Light, fluffy, and just the right amount of tang.